Oh, hey there! We're back from our last summer vacation. We headed up to Seattle for the week to visit with family, see the sights, and of course eat some amazing food. I had to stop by Dahlia Bakery when I was there (absolutely love the cookbook) and it was amazing as expected. We tried the banana bread, the fig bar and a lemon bar - all of which were delicious. We drank lots of fabulous coffee from some small, local coffee shops, hit up Trophy for some cupcakes and ate at quite a few farm to table restaurants that were super yummy. Obviously, when I got home, I was really inspired to bake. So, I made these crazy delicious honey cardamom peach galettes and they certainly did not disappoint. Make these for your next outdoor BBQ. Maybe ...
Honey Cardamom Peach Galettes
